The Secret Krabby Patty Formula (Warning - Top Secret)

Ingredients

    For the patties:
    1 pound frozen imitation crabmeat
    2 eggs, lightly beaten
    3/4 cup breadcrumbs
    1/4 cup mayonnaise
    2 tablespoons minced chives
    1 tablespoon Dijon mustard
    1 tablespoon lemon juice
    2 teaspoon celery seed
    2 teaspoon onion powder
    1/4 teaspoon freshly ground pepper
    1/4 teaspoon of cayenne pepper
    Hot sauce/Tabasco sauce to taste
    1 tablespoon extra-virgin olive oil
    2 teaspoons unsalted butter
    For the onion rings:
    4 large sweet onions, peeled and sliced into thick rings
    1 cup eggs (beaten)
    1 cup all-purpose flour
    2 cups bread crumbs
    1 teaspoon salt
    2 teaspoons ground black pepper
    1 1/2 teaspoons cayenne pepper
    1 teaspoon dried oregano
    1 teaspoon dried basil
    2 teaspoons red pepper
    1 quart oil for frying
    For the sandwich:
    Hamburger buns (whatever you like) lightly toasted
    Ketchup
    Mustard
    American Cheese
    Dill Pickle slices
    Lettuce
    Tomato

Details
Servings 6


Preparation
Step 1

Directions for patties:

Mix crab, eggs, breadcrumbs, mayonnaise, chives, mustard, lemon juice, celery seed, onion powder, pepper and hot sauce in a large bowl. Form into 6 patties.

Heat oil and butter in a large nonstick skillet over medium heat until the butter stops foaming. Cook the patties until golden brown, about 4 minutes per side.

Directions for onion rings:

Place the onions, eggs, and flour into separate shallow bowls.

In another shallow bowl, stir together the bread crumbs, salt, pepper, cayenne, oregano, basil, and red pepper.

Heat oil in a heavy skillet or deep-fryer to 365 degrees F (180 degrees C). Dip rings of onion into flour, then into the egg, and then into the bread crumb mixture, shaking off any excess after each dip.

Carefully drop each onion ring into the hot oil, and fry for about 30 seconds on each side, or until golden. Remove from hot oil to paper towels to drain.

Assemble as follows:
-Bottom bun
-Patty
-Ketchup
-Mustard
-Cheese (or you can melt over patties)
-Two pickle slices
-Lettuce
-Tomato
-Onion Rings
-Top bun 


Recipe for the Veggie Krabby Patty

Half a cup of Mushrooms

2/3 a cup of Cooked fried rice

Half an onion- sliced and diced

3/4 a can of Black Beans- smash them

Shredded Carrots

Secret Ingredient-Nori Seaweed Sheets- cut them

Weber Gourmet Burger Seasoning

Panko Bread Crumbs Plain

Water frying

 Turn it into a Patty

 Put it in the Freezer for 25 to 30 minutes

Oil in pan

Cook/flip

Melt the cheese

Toppings-

Onions 

Tomatoes

Lettuce

Pickles

Onions

Ketchup

Mustard

Mayonnaise

Daiya Swiss Style Slices

Buns

P.S. Don't let Plankton or Mr Krabs know we've cracked the secret recipe.


https://www.wikihow.com/Make-a-Krabby-Patty
https://www.instructables.com/Krabby-Patty-Recipe/